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| Author | Identifier | Number of Items | Total Downloads |
|---|---|---|---|
| Gilbert, R |  https://orcid.org/0000-0001-6988-114X |
61 | 15849 |
| Title | Author(s) | IrusType | Repository | Item URL | Total Downloads |
|---|---|---|---|---|---|
| A new non-degradative method to purify glycogen | Tan, Xinle; Sullivan, Mitchell A.; Gao, Fei; Li, Shihan; Schulz, Benjamin L.; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:386027 | 242 |
| A rapid extraction method for glycogen from formalin-fixed liver | Sullivan, Mitchell A.; Li, Shihan; Aroney, Samuel T.N.; Deng, Bin; Li, Cheng; Roura, Eugeni; Schulz, Benjamin L.; Harcourt, Brooke E.; Forbes, Josephine M.; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:347466 | 1928 |
| A simple tube-type water profile sampler | Gilbert, R.G.; Miller, J.B. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:232269 | 56 |
| Aggregate and emulsion properties of enzymatically-modified octenylsuccinylated waxy starches | Sweedman, Michael C.; Schafer, Christian; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:333818 | 110 |
| Amylopectin chain length distribution in grains of japonica rice as affected by nitrogen fertilizer and genotype | Yang, Xiaoyu; Bi, Junguo; Gilbert, Robert G.; Li, Ganghua; Liu, Zhenghui; Wang, Shaohua; Ding, Yanfeng | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:408763 | 278 |
| Autoclaved rice: The textural property and its relation to starch leaching and the molecular structure of leached starch | Li, Hongyan; Yu, Lu; Yu, Wenwen; Li, Haiteng; Gilbert, Robert | Article | University of Queensland [UQ eSpace] | 88 | |
| Characterization methods for starch-based materials: state of the art and perspectives | Wu, Alex C.; Witt, Torsten; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:315004 | 1 |
| Characterization of branched polysaccharides using multiple-detection size separation techniques | Vilaplana, Francisco; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:226496 | 2 |
| Classical trajectory studies of the reaction CH4+H→CH 3+H2 | Jordan, Meredith J. T.; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:232341 | 145 |
| Collisional energy exchange in highly vibrationally excited molecules: The biased random walk model | Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:232229 | 175 |
| Collisional energy transfer in highly excited molecules: Calculations of the dependence on temperature and internal, rotational, and translational energy | Clarke, David L.; Oref, I; Gilbert, Robert G.; Lim, Kieran F. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:232139 | 257 |
| Colloid chemistry approach to understand the storage stability of fermented carrot juice | Wan, Yu-Jun; Xu, Meng-Meng; Gilbert, Robert G.; Yin, Jun-Yi; Huang, Xiao-Jun; Xiong, Tao; Xie, Ming-Yong | Article | University of Queensland [UQ eSpace] | 119 | |
| Combined techniques for characterising pasta structure reveals how the gluten network slows enzymic digestion rate | Zou, Wei; Sissons, Mike; Gidley, Michael J.; Gilbert, Robert G.; Warren, Frederick J. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:362493 | 318 |
| Compact structure and proteins of pasta retard in vitro digestive evolution of branched starch molecular structure | Zou, Wei; Sissons, Mike; Warren, Frederick J.; Gidley, Michael J.; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:405886 | 106 |
| Concept of Activation-Energy in Unimolecular Reactions | Gilbert, RG; Ross, IG | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:250475 | 211 |
| Consistent values of rate parameters in free-radical polymerization systems | Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:232237 | 86 |
| Critically-evaluated propagation rate coefficients in free radical polymerizations .1. Styrene and methyl methacrylate | Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:232242 | 54 |
| Dispersity in Polymer Science (IUPAC Recommendations 2009) | Gilbert, R. G.; Hess, M.; Jenkins, A. D.; Jones, R. G.; Kratochvil, P.; Stepto, R. F. T. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:187694 | 1585 |
| Distribution of short to medium amylose chains are major controllers of in vitro digestion of retrograded rice starch | Gong, Bo; Cheng, Lilin; Gilbert, Robert G.; Li, Cheng | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:4940466 | 38 |
| Effect of pulsed electrical fields on the structural properties that affect french fry texture during processing | Botero-Uribe, Maria; Fitzgerald, Melissa; Gilbert, Robert G.; Midgley, Jocelyn | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:683960 | 530 |
| Effects of pectin on molecular structural changes in starch during digestion | Bai, Yeming; Wu, Peng; Wang, Kai; Li, Cheng; Li, Enpeng; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:436354 | 163 |
| Effects of rice variety and growth location in Cambodia on grain composition and starch structure | Sar, Seila; Tizzotti, Morgan J.; Hasjim, Jovin; Gilbert., Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:314998 | 1 |
| Exploring glycogen biosynthesis through Monte Carlo simulation | Zhang, Peng; Nada, Sharif S.; Tan, Xinle; Deng, Bin; Sullivan, Mitchell A.; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | 71 | |
| Extraction, isolation and characterisation of phytoglycogen from su-1 maize leaves and grain | Powell, Prudence O.; Sullivan, Mitchell A.; Sweedman, Michael C.; Stapleton, David I.; Hasjim, Jovin; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:314994 | 1 |
| High-amylose rice: starch molecular structural features controlling cooked rice texture and preference | Tao, Keyu; Yu, Wenwen; Prakash, Sangeeta; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | 74 | |
| How amylose molecular fine structure of rice starch affects functional properties | Tao, Keyu; Li, Cheng; Yu, Wenwen; Gilbert, Robert G.; Li, Enpeng | Article | University of Queensland [UQ eSpace] | 132 | |
| Impairment of liver glycogen storage in the db/db animal model of type 2 diabetes: a potential target for future therapeutics? | Sullivan, Mitchell A.; Harcourt, Brooke E.; Xu, Ping; Forbes, Josephine M.; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:371977 | 3 |
| Implications for biological function of lobe dependence of the molecular structure of liver glycogen | Hu, Zhenxia; Tan, Xinle; Deng, Bin; Gan, Hua; Jiang, Xiaoyin; Wang, Kai; Li, Cheng; Li, Enpeng; Gilbert, Robert G.; Sullivan, Mitchell A. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:525791 | 62 |
| Instrumental measurement of cooked rice texture by dynamic rheological testing and its relation to the fine structure of rice starch | Li, Hongyan; Prakash, Sangeeta; Nicholson, Timothy M.; Fitzgerald, Melissa A.; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:385376 | 261 |
| Interaction of Sound with Gas-Phase Reactions | Gilbert, RG; Ross, J; Ortoleva, PJ; Hahn, HS | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:250474 | 65 |
| Modeling collisional energy transfer in highly excited molecules | Lim, Kieran F.; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:232425 | 63 |
| Modification of retrogradation property of rice starch by improved extrusion cooking technology | Liu, Yunfei; Chen, Jun; Wu, Jianyong; Luo, Shunjing; Chen, Ruiyun; Liu, Chengmei; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | 74 | |
| Molecular brewing: molecular structural effects involved in barley malting and mashing | Wenwen, Yu; Tao, Keyu; Gidley, Michael J.; Fox, Glen P.; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | 43 | |
| Molecular structural differences between maize leaf and endosperm starches | Yu, Shiyao; Zhang, Fangdong; Li, Cheng; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:417861 | 88 |
| Molecular structures and properties of starches of Australian wild rice | Tikapunya, Tiparat; Zou, Wei; Yu, Wenwen; Powell, Prudence O.; Fox, Glen P.; Furtado, Agnelo; Henry, Robert J.; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:675138 | 127 |
| Molecular-size dependence of glycogen enzymatic degradation and its importance for diabetes | Jiang, Xiaoyin; Zhang, Peng; Li, Shihan; Tan, Xinle; Hu, Zhenxia; Deng, Bin; Wang, Kai; Li, Cheng; Sullivan, Mitchell A.; Li, Enpeng; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:407079 | 83 |
| Nanocomposites with functionalised polysaccharide nanocrystals through aqueous free radical polymerisation promoted by ozonolysis | Espino-Perez, E.; Gilbert, Robert G.; Domenek, S.; Brochier-Salon, M. C.; Belgacem, M. N.; Bras, J. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:370471 | 188 |
| Pea starch (Pisum sativum L.) with slow digestion property produced using beta-amylase and transglucosidase | Shi, Miaomiao; Zhang, Zhiheng; Yu, Shujuan; Wang, Kai; Gilbert, Robert G.; Gao, Qunyu | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:333336 | 320 |
| Physicochemical and structural properties of pregelatinized starch prepared by improved extrusion cooking technology | Liu, Yunfei; Chen, Jun; Luo, Shunjing; Li, Cheng; Ye, Jiangping; Liu, Chengmei; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:678908 | 575 |
| Polyaniline. Preparation of a conducting polymer (IUPAC technical report) | Stejskal, J.; Gilbert, R. G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:110090 | 970 |
| Randomly hyperbranched polymers | Konkolewicz, Dominik; Gilbert, Robert G.; Gray-Weale, Angus | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:129062 | 77 |
| Relationships between amylopectin molecular structures andfunctional properties of different-sized fractions of normal andhigh-amylose maize starches | Lin, Lingshang; Cai, Canhui; Gilbert, Robert G.; Li, Enpeng; Wang, Juan; Wei, Cunxu | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:366977 | 267 |
| Shear degradation of molecular, crystalline, and granular structures of starch during extrusion | Li, Ming; Hasjim, Jovin; Xie, Fengwei; Halley, Peter J.; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:320973 | 3 |
| Sound propagation in reacting systems | Ellis, Robert J.; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:232188 | 44 |
| Stochastic models for solution dynamics: The friction and diffusion coefficients | Rodger, P. Mark; Sceats, Mark G.; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:232591 | 73 |
| Structural characterizations and in vitro digestibility of acid-treated wrinkled and smooth pea starch (Pisum sativum L.) | Shi, Miaomiao; Wang, Kai; Yu, Shujuan; Gilbert, Robert G.; Gao, Qunyu | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:382112 | 9 |
| Structural differences between hot-water-soluble and hot-water-insoluble fractions of starch in waxy rice (Oryza sativa L.) | Cuevas, Rosa Paula; Gilbert, Robert G.; Fitzgerald, Melissa A. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:206468 | 2 |
| Structures of octenylsuccinylated starches: Effects on emulsions containing β-Carotene | Sweedman, Michael C.; Hasjim, Jovin; Schafer, Christian; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:334221 | 171 |
| Terminology of polymers and polymerization processes in dispersed systems (IUPAC Recommendations 2011) | Slomkowski, Stanislaw; Aleman, José V.; Gilbert, Robert G.; Hess, Michael; Horie, Kazuyuki; Jones, Richard G.; Kubisa, Przemyslaw; Meisel, Ingrid; Mormann, Werner; Penczek, Stanislaw; Stepto, Robert F. T. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:266979 | 3001 |
| The a priori calculation of collisional energy transfer in highly vibrationally excited molecules: The biased random walk model | Lim, Kieran F.; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:232419 | 73 |
| The application of transition state theory to gas–surface reactions in Langmuir systems | Pitt, Ian G.; Gilbert, Robert G.; Ryan, Keith R. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:232563 | 419 |
| The importance of amylose and amylopectin fine structure for textural properties of cooked rice grains | Li, Hongyan; Prakash, Sangeeta; Nicholson, Timothy M.; Fitzgerald, Melissa A.; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:372893 | 1180 |
| The pressure dependence of ion-molecule association rate coefficients | Smith, Sean C.; McEwan, Murray J; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:232622 | 66 |
| The relationship between recombination, chemical activation and unimolecular dissociation rate coefficients | Smith, Sean C.; McEwan, Murray J.; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:232625 | 146 |
| The role of pullulanase in starch biosynthesis, structure, and thermal properties by studying sorghum with increased pullulanase activity | Li, Enpeng; Hasjim, Jovin; Gilding, Edward K.; Godwin, Ian D.; Li, Cheng; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | 39 | |
| The role of thermostable proteinaceous α-amylase inhibitors in slowing starch digestion in pasta | Zou, Wei; Schulz, Benjamin L.; Tan, Xinle; Sissons, Mike; Warren, Frederick J.; Gidley, Michael J.; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | 39 | |
| Trajectory simulations of collisional energy transfer in highly excited benzene and hexafluorobenzene | Lenzer, Thomas; Luther, Klaus; Troe, Jurgen; Gilbert, Robert G.; Lim, Kieran F. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:232385 | 178 |
| Two-dimensional macromolecular distributions reveal detailed architectural features in high-amylose starches | Vilaplana, Francisco; Meng, Di; Hasjim, Jovin; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:341242 | 82 |
| Use of the EPIC model to predict runoff transport of surface-applied inorganic fertilizer and poultry manure constituents | Edwards, D. R.; Benson, V. W.; Williams, J. R.; Daniel, T. C.; Lemunyon, J.; Gilbert, R. G. | Article | University of Queensland [UQ eSpace] | https://espace.library.uq.edu.au/view/UQ:232186 | 85 |
| Using molecular fine structure to identify optimal methods of extracting starch | Zhao, Yingting; Tan, Xiaoyan; Wu, Gaosheng; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | 87 | |
| Using starch molecular fine structure to understand biosynthesis-structure-property relations | Yu, Wenwen; Li, Haiteng; Zou, Wei; Tao, Keyu; Zhu, Jihui; Gilbert, Robert G. | Article | University of Queensland [UQ eSpace] | 115 |
