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Item Statistics

Investigation of effect of antioxidant and antimicrobial agents on the quality of frozen crab gonads by E-nose, GC-MS, and sensory evaluation

RepositoryUniversity of Queensland [UQ eSpace]
URL
Author(s)Jiang, Hongyao; Zhang, Min; Liu, Wenchao; Bhandari, Bhesh; Yang, Chaohui
Item TypeArticle
JournalJournal of Food Processing and Preservation, Print_ISSN:0145-8892, Online_ISSN:1745-4549, DOI:10.1111/(ISSN)1745-4549
DOIhttps://doi.org/10.1111/jfpp.14382

Usage Date Range

     

Reporting Period Total May-2021 Jun-2021 Jul-2021 Aug-2021 Sep-2021 Oct-2021 Nov-2021 Dec-2021
13 1 4 0 3 0 3 1 1

Average downloads per month for selected period: 1.6

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