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Item Statistics

Application of the thixotropic elasto-viscoplastic model as a structure probing technique for acid milk gel suspensions

RepositoryUniversity of Queensland [UQ eSpace]
URLhttps://espace.library.uq.edu.au/view/UQ:709714
Author(s)Javanmard, Marjan; Wong, Edeline; Howes, Tony; Stokes, Jason R.
Item TypeArticle
DOIhttps://doi.org/10.1016/j.jfoodeng.2017.11.031

Usage Date Range

     

Reporting Period Total Nov-2021 Dec-2021
2 1 1

Average downloads per month for selected period: 1

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