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The bushwalkers’ diet: The relationship between food, walking practice and identity

RepositoryUniversity of Queensland [UQ eSpace]
URLhttps://espace.library.uq.edu.au/view/UQ:371732
Author(s)Harper, Melissa
Item typeArticle
JournalFood, Culture and Society: An International Journal of Multidisciplinary Research, Print_ISSN:1552-8014, Online_ISSN:1751-7443
DOIhttps://doi.org/10.1080/15528014.2015.1043106

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